What Does Fine dining i Trondheim Mean?
What Does Fine dining i Trondheim Mean?
Blog Article
This one star restaurant has good meals but way above priced. The bread and bread to take home counted as two programs. The blue berry tartlet and canelle (all 1 Chunk) counted as two courses.
Experienced the rooster taco and spicy loaded fries, staff members ended up pleasant and also the foodstuff was good quality. Could not request For additional. Would advise to any hungry travellers.
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The historic dining room is stunning, and also the displays are many of the most amazing we have seen inside a restaurant. The cafe was awarded its initial Michelin star a lot less than a 12 months soon after opening, and, in our feeling, it will not be long right before they make the next.
Terrific site. Welcoming staff it is possible to order with the QR code put on the desk and foods comes out in just quarter-hour or significantly less. Food was wonderful!
Vi kombinerer et panoramisk utvalg av autentisk indisk mat – banebrytende gatemat, tandoori-retter, regionale karriretter, biryanis og asiatisk fusion. Maten vår kommer fra de sanne kildene til indisk mat – gourmethjemmene og gatebodene in excess of de indiske regionene.
LES MER: Fridas styrker staben med en sjefskokk og en dessertkokk – begge med tostjerners michelin-erfaring.
Really nice and cosy bistro serving superb food and awesome wines. Can very recommend the Tatar and many of the fish dishes!
Chef Heidi Bjerkan's devotion to community create and sustainable cooking earned the restaurant check here a Michelin star in 2019.
– Jeg og Damaris jobbet i Spania da jeg gjennom et familiemedlem som bor i Trondheim, fikk nyss om at daglig leder Guillermo Lopez her på Frida var på utkikk etter nye folk på kjøkkenet – folk som kjente den meksikanske matkulturen godt. Vi sendte av gårde CV og resten er historie, smiler han.
We had A 3 course supper - a starter, principal program and dessert. The quality of the food was magnificent apart from the salty potatoes in the main training course.
Trondheim is emerging as Just about the most attention-grabbing culinary Places in Northern Europe. When visiting Trondheim the summer time of 2025, ensure that your timing is right.
During the Pageant you will discover foraging, mixing, baking and cooking lessons held at our partnership lodge Britannia Resort, featuring the city’s ideal chefs, teachers and artisans.
Where to try to eat: Examine Fjord Grill, praised for its modern interpretation of classic dishes. A different wonderful alternative is Credo, where the chef frequently alterations the menu to showcase the best regional generate available.